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Providing our community with locally sourced Minnesota meat! Everything is processed at our USDA-inspected slaughter and processing facility and delivered to our retail store located on Highway 169, just 5 miles north of Milaca.
BEEF CUSTOM PROCESSING
WHOLE BEEF
AND HALF BEEF - $1.21/LB HANGING WT
QUARTER BEEF - $1.27/LB HANGING WT
INCLUDES: SLAUGHTER, COOLING, CUTTING, GRINDING, WRAPPING/PACKAGING.
MINIMUM WHOLE BEEF CHARGE $525.00
**LONG HORNS/SCOTTISH HIGHLANDERS HAVE AN UPCHARGE OF $150/ANIMAL FOR THE ADDED SAFETY ISSUES AND INABILITY TO WALK THROUGH THE CHUTE.**
LAMB/GOAT CUSTOM PROCESSING
WHOLE LAMB/GOAT - $150.00
INCLUDES: SLAUGHTER, COOLING, CUTTING, GRINDING,
WRAPPING/PACKAGING.
PORK CUSTOM PROCESSING
WHOLE PIG - $1.21/LB HANGING WT
HALF PIG - $1.27/LB HANGING WT
*NO QUARTER PIGS
SMOKING AND SLICING BACON/COTTAGE BACON - $2/LB
SMOKING AND CUTTING HAM - $1.55/LB
SLICING SIDE PORK - $1.35/LB
SEASONED PORK SAUSAGE - $1.55/LB
PLAIN GROUND PORK - $0.85/LB
INCLUDES: SLAUGHTER, COOLING, CUTTING, WRAPPING/PACKAGING.
USDA PROCESSING ALSO AVAILABLE FOR;
BEEF, PORK, LAMB, BISON,
YAK, ELK.
PLEASE CALL FOR DETAILS.
WE HAVE A LIST OF LOCAL FARMERS THAT DO HAVE PIGS/BEEF AVAILABLE TO BE PURCHASED BY THE WHOLE, HALF OR QUARTER (BEEF ONLY).